Keto Contractor • Restaurant Guides

Keto at Superior Grill: Every Safe Order, With the Carbs Counted

13 diabetic-friendly picks • net carbs as modified • the orange lines are exactly what to say when you order.
At Superior Grill, many options are available for those following a keto diet. By focusing on proteins and avoiding starchy sides and sweet sauces, you can enjoy flavorful meals like grilled meats and salads. Opt for lettuce wraps or vegetable sides to keep your carb count low.

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ANTOJITOS

Tiger Shrimp0g net
“I'd like the Tiger Shrimp, but please remove the spicy sweet and sour sauce.”
Superior Stuffed Avocado5g net
“I'd like the Superior Stuffed Avocado but please remove the green tomatillo sauce and tortillas.”
Original Chile Con Queso6g net
“I'd like the Original Chile Con Queso but without chips.”
Queso Blanco6g net
“I'd like the Queso Blanco but without chips.”

ESPECIALIDADES DEL SUPERIOR

Grilled Pechuga4g net
“I'd like the Grilled Pechuga, but skip the starchy vegetables.”

FAJITAS

Sizzling Fajitas Al Pollo4g net
“I'd like the Sizzling Fajitas Al Pollo, but please skip the rice and tortillas and add extra veggies.”
Sizzling Fajita Al Carbon4g net
“I'd like the Sizzling Fajita Al Carbon, but please skip the rice and tortillas and add extra veggies.”
Sizzling Camarones4g net
“I'd like the Sizzling Camarones, but please skip the rice and tortillas and add extra veggies.”

MESQUITE BURGERS

Mesquite Grilled Hamburger3g net
“I'd like the Mesquite Grilled Hamburger, no bun please, lettuce-wrapped.”
Mesquite Grilled Cheeseburger3g net
“I'd like the Mesquite Grilled Cheeseburger, no bun please, lettuce-wrapped.”
Grilled Chicken Burger3g net
“I'd like the Grilled Chicken Burger, no bun please, lettuce-wrapped.”

SPECIALTIES

Superior Queso Relleno5g net
“I'd like the Superior Queso Relleno, but please no rice and beans.”

WOOD GRILLED STEAKS

USDA Aged 8oz Tenderloin4g net
“I'd like the USDA Aged 8oz Tenderloin, skip the fries, and sub a side salad.”

This guide is one restaurant. The Keto Contractor app does this for every menu you point it at - plus plans your whole low-carb week, builds the grocery list, and reads the carbs off a photo of any plate. Built by a type 2 diabetic, for type 2 diabetics.

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Educational, not medical advice. Nutrition values are estimates based on published information and standard modifications; recipes and menus change - verify with the restaurant when it matters. Talk to your doctor before changing anything that affects your management plan.
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